Spicy Garlic Tofu

Ingredients

• 450g tofu
• 2 tbsp flour
• 2 tbsp maple syrup
• 1 tbsp sriracha sauce/gochujang
• 1 tbsp soy sauce
• 1 tbsp rice vinegar
• 5 garlic cloves
• 1 shallot
• 2 red chillies
• 2 spring onions
• 1 broccoli

Instructions

1. Fry the breaded cubed tofu
2. Sauté the broccoli, shallots, chillies, spring onion then garlic
3. Add the sauce and reduce
4. Mix tofu and add sesame seeds
5. Serve on rice